GOLA KABAB RECIPE

 

INGREDIENTS :

• 1 kg boneless meat

• 1/2 cup fried onions

• 1/2 cup greek yogurt

• 1 whole garlic

• 2 inches ginger

• 10-15 green chillies

• 1 tbsp. garam masala/mixed spice powder

• 1/2 tsp. salt

• 1/2 tsp. turmeric powder

PROCEDURE :

• Chop all ingredients in a chopper until coarse.

• Shape kababs in you oiled hands.

• Deep fry over low-medium flame for 30 minutes.

• Serve kababs submerged in their frying oil.

ENJOY!!!