BBQ SAMOSA RECIPE

 

INGREDIENTS :

• 1 tbsp. coriander seeds

• 1 tbsp. cumin seeds

• 1 tsp. black pepper

• 5-6 cinnamon sticks

• 10 green cardamom

• 3 black cardamom

• 10 cloves

• 1 tbsp. red chilli powder

• 1 tsp. ginger powder

• 1 tbsp. garlic powder

• 1 tbsp. chaat masala

• 1 tbsp. kashmiri red chilli powder

• 1 tbsp. kachri powder(meat tenderizer)

• 1 tsp. turmeric powder

• 1 tsp. salt

• 250gm chicken (cut into small cubes)

• 1 tbsp. tikka masala

• 1 tbsp. oil

• coal for smoke

• flour glue for sealing wraps

• bread crumbs

• oil for frying

PROCEDURE :

• Roast whole spices until fragrant and grind.

• In a bowl take chicken cubes, add all powdered spices and ground roasted spices.

• Leave to marinate 30 minutes.

• Take tbsp. of oil in a pan cook marinated chicken for 15 minutes over medium flame with lid closed.

• Give coal smoke for 15 minutes by burning it red hot first, transfer to a small container, pour oil over (smoke starts evolving), place in the prepared chicken's pan, cover the lid and leave for 15 minutes.

• Let cool down and shred a little, pack samosas and seal with flour glue.

• Coat bread crumbs by spreading flour glue all over samosas.

• Deep fry over medium flame, done when turns golden brown.

ENJOY WITH YOUR FAVOURITE CHUTNEY OR SAUCES :)